It tastes as great as it looks. If you're doing a little entertaining this is a good pork roast to serve company.
Select a loin roast and have the bones frenched (or useless meat and fat removed).
Make slits in the meat and stuff them with a blend of apple, pancetta bacon, garlic, green onion and roasted red pepper.
As it cooks you'll baste it now and then with an orange juice, maple syrup and dijon mustard glaze. Yum.
Read more about this stuffed pork loin roast recipe...
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