Recipe of the Week: BBQ Turkey on the grill

The secret to keeping a turkey (or chicken) so juicy and moist is definitely the overnight spiced salt brine it's soaked in before cooking.

Check out the quick instructions how to brine a turkey here.

The turkey is "stuffed" with lemon, garlic and sage just before it's skewered on the BBQ rotisserie spit for an inside-out flavor infusion.  

Amazing BBQ Turkey on the grill rotisserie from

Newest Recipes

Quick Links

Back to Top

Ian Bowen tasteofBBQ

Thanks for stopping by tasteofBBQ where you'll find plenty of recipes and tips that are perfect for the home grill master!