Recipe of the Week: Spicy Thai Chicken Marinade

This is a surprisingly quick and easy marinade with traditional Thai flavors for chicken, seafood, pork or lamb.

The best way to improve the process of marinating chicken is to pierce the meat with a fork in several places before putting it in the liquid or sauce. This helps the marinade penetrate the meat a little deeper.

Amazing Thai marinade for chicken, shrimp or pork from tasteofBBQ.com

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Ian Bowen tasteofBBQ

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