We've combined all the popular Italian ingredients including pork, garlic, basil pesto, Parmesan cheese, crushed red peppers and Italian seasoning, you name it, it's in this burger
Drizzle thick slices of Spanish onion with oil and balsamic vinegar, let them soak a bit, then cook them on the grill beside the burgers.
Top the burgers with Monterey Jack cheese when they're on the grill then smother them with the grilled onions when they come off.
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