If you're making these grilled crab cakes you'll also want to make this spicy lime mayonnaise crab cake sauce recipe to go with them.
It's quick and easy to make and really compliments the flavor of crab, shrimp and chicken.
The sauce gets a kick from horseradish so if you like it spicier then use a hot prepared variety of horseradish.
Try dipping grilled shrimp in this sauce instead of the traditional tomato-based shrimp sauce!Read Reviews/Leave Comments
Makes: 1/3 cup
Prep Time: 5 minutes
What you'll need:
In a small bowl combine all of the ingredients and stir well.
Keep covered and refrigerated until ready to use.
Allow to come to room temperature covered before serving.
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